Pama's Eatery - Don Placido Campos Avenue

Most ordered right now.

• Beef Kare-kare

  from ₱ 108.50₱ 155

  With peanut sauce and vegetables
  

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• Sinigang Sa Miso Ulo Ng Pink Salmon

  from ₱ 105₱ 150

  Soup with vegetables
  

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• Beef Broccoli

  from ₱ 155

  With oyster sauce
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• Beef Sinigang

  from ₱ 108.50₱ 155

  For reference only: Filipino sour soup made with beef and vegetables.
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• Grilled Liempo

  from ₱ 140

  With mixed vegetables
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• Beef Steak Tagalog

  from ₱ 145

  For reference only: Tender beef slices marinated in soy sauce, calamansi, and spices, then pan-fried and served with onions.
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• Beef Kare-kare

  from ₱ 108.50₱ 155

  With peanut sauce and vegetables

  Popular
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• Beef And Mushroom Sauce

  from ₱ 145
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• Beef Sinigang

  from ₱ 108.50₱ 155

  For reference only: Filipino sour soup made with beef and vegetables.

  Popular
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• Beef Nilaga

  from ₱ 155

  For reference only: Traditional Filipino beef soup with vegetables.
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• Beef Steak Tagalog

  from ₱ 145

  For reference only: Tender beef slices marinated in soy sauce, calamansi, and spices, then pan-fried and served with onions.

  Popular
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• Beef Kaldereta

  from ₱ 159

  Beef Kaldereta is a main stay in any Filipino Kitchen. It is a type of beef stew cooked with tomato sauce and liver spread. Ingredients such as potato, carrots, bell peppers, and olives are also utilized when cooking this dish.
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• Chicken Fillet With Cheesy Mushrooms

  from ₱ 134

  For reference: Tender chicken topped with creamy, flavorful mushrooms and melted cheese.
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• Chicken Ala King

  from ₱ 145

  White sauce with parmesan cheese
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• Chicken Teriyaki

  from ₱ 129

  Comes with sesame seeds
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• Sweet And Sour Chicken

  from ₱ 129

  For reference only: Tender chicken pieces in a tangy and sweet sauce, perfect for a flavorful meal.
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• Breaded Chicken With Gravy

  from ₱ 145

  For reference: Crispy and golden with a juicy center, paired with rich, savory gravy.
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• Sinigang Sa Miso Ulo Ng Pink Salmon

  from ₱ 105₱ 150

  Soup with vegetables

  Popular
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• Seafood Paella

  ₱ 205

  Aromatic saffron rice loaded with tender squids succulent mussels plump shrimp and savory chorizo de bilbao creating a delicious medley of flavors from the sea
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• Breaded Fish Fillet With Tartar Sauce

  from ₱ 144

  Comes with mixed vegetables
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• Sinigang Na Hipon

  from ₱ 150

  Soup with some vegetables
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• Sinigang Na Lechon Kawali

  from ₱ 155

  For reference: Tangy and savory broth with tender pork belly.
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• Breaded Pork Chop With Gravy

  from ₱ 129

  For reference: A crispy Breaded Pork Chop with Gravy, served golden brown.
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• Grilled Liempo

  from ₱ 140

  With mixed vegetables

  Popular
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• Pork Sisig With Egg

  from ₱ 129

  For reference only: Traditional Filipino pork sisig topped with a fried egg.
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• Bicol Express

  from ₱ 130

  Pork with coconut oil and chili
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• Pork Binagoongan

  from ₱ 140

  With fried Eggplant
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• Pork Lumpia

  from ₱ 99

  For reference: Crispy, golden pork lumpia with a savory filling that’s great as a snack or appetizer.
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• Beef Broccoli

  from ₱ 155

  With oyster sauce

  Popular
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• Laing

  from ₱ 120

  With coconut oil and shrimp
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• Sauteed Kangkong

  from ₱ 80

  For reference: Stir-fried water spinach with garlic, offering a vibrant and nutritious side dish.
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CHOOSE LEVEL OF SPICY NOT SPICY MILD SPICY SUPER SPICY

• Spicy Garlic Squid

  from ₱ 129

  With onions
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• Spicy Garlic Shrimp

  from ₱ 149

  For reference: A flavorful spicy garlic shrimp dish.
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• Spicy Garlic Mixed Seafoods With Oyster Sauce

  from ₱ 220

  Mussels, shrimp and squids
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• Spicy Garlic Tofu

  from ₱ 120

  For reference: Crispy and golden with a bold, garlicky heat.
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• Spicy Garlic Chicken With Mushrooms

  from ₱ 129

  For reference: Tender chicken sautéed with mushrooms in a flavorful, spicy garlic sauce.
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• Spicy Garlic Beef With Mushroom

  from ₱ 140

  For reference: Tender beef sautéed with mushrooms and a fiery garlic sauce, bursting with flavor.
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• Spicy Garlic Mussels

  from ₱ 124

  For reference: Briny and tender with a fiery garlic-infused kick.
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• Plain Rice

  ₱ 35

  For reference only: A simple yet essential side dish that serves as the perfect canvas for a variety of culinary creations
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