Fish2Go - Sta. Rosa

Most ordered right now.

• Grilled Boneless Bangus - Biggie

  ₱ 575

  Filled with diced tomatoes and onions on a fresh grilled boneless milkfish belly that serves 3 to 4 people.
  

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• Grilled Boneless Bangus - Jumbo

  ₱ 625

  Filled with diced tomatoes and onions on a fresh grilled boneless milkfish belly that serves 5 to 6 people.
  

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• Grilled Boneless Bangus - Middie

  ₱ 395

  Filled with diced tomatoes and onions on a fresh grilled boneless milkfish belly that serves 2 to 3 people.
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• Grilled Boneless Bangus - Biggie

  ₱ 575

  Filled with diced tomatoes and onions on a fresh grilled boneless milkfish belly that serves 3 to 4 people.

  Popular
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• Grilled Boneless Bangus - Jumbo

  ₱ 625

  Filled with diced tomatoes and onions on a fresh grilled boneless milkfish belly that serves 5 to 6 people.

  Popular
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• Grilled Tuna Panga - 500g

  ₱ 549

  The fattier and tastier meat of the tuna fish that has been freshly marinated in a sweet and savory sauce and grilled over hot coils is perfect for 2 to 3 people.
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• Bangus Relleno

  ₱ 865

  100% filled with the meat of milkfish, stuffed with a mixture of green peas, raisins, grated carrots, bell peppers, chopped onions, tomatoes, and garlic, and seasoned with salt and pepper, it is good for 5 to 6 people.
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• Bangus Sisig

  ₱ 315

  For reference: Enjoy the flavorful and savory twist on a Filipino favorite with Bangus Sisig, featuring tender and flaked milkfish cooked to perfection with onions, peppers, and special seasonings.

  #3 most liked
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• Tuna Sisig

  ₱ 325

  For reference only: Savor the irresistible fusion of tuna and bold flavors in this sisig, as the tender fish brings a unique twist to this beloved Filipino dish.
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• Ginataang Santol

  ₱ 249

  Fruity santol meat cooked in coconut milk & Colonial bagoong.

  #2 most liked
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• Laing

  ₱ 265

  For reference only: Discover the true essence of Filipino cuisine with the Laing - a delightful dish that offers a unique blend of spiciness and creaminess, bringing together the taste of the tropics in one satisfying bowl.

  #1 most liked
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• Atchara Papaya

  ₱ 145

  For reference only: Atchara made from pickled green papaya, a Filipino side dish.
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• Regular Bagoong Alamang

  ₱ 200

  For reference: Traditional fermented shrimp paste with a rich, savory, and umami-packed taste.
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• Bangus Sauce

  ₱ 8

  A healthier alternative to regular sauce.
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