- Asian
- Rice Dishes
- Filipino
Jun & Bheng Eatery - Pilar
Available deals
Popular
Most ordered right now.
Bangsilog
₱ 153₱ 180
Bangsilog is a delicious Filipino breakfast meal composed of Bangus (fried milkfish), Sinangag (garlic fried rice), and Itlog (fried egg). Its savory, hearty, and a favorite comfort food in many Filipino homes.
0Bicol Express
₱ 153₱ 180
Bicol Express is a spicy Filipino dish originating from the Bicol region, renowned for its fiery flavors and coconut milk richness. It is made from pork (often pork belly or shoulder) cooked in a spicy mixture of red chili peppers, garlic, onions, shrimp paste (bagoong), and coconut milk, resulting in a creamy, spicy, and savory stew.
0Tapsilog
₱ 153₱ 180
Tapsilog is a classic Filipino breakfast dish that combines tapa (marinated, cured beef), garlic fried rice (sinangag), and a fried egg (itlog). The tapa is typically thinly sliced, marinated in a mixture of soy sauce, garlic, sugar, and sometimes vinegar, then pan-fried until tender and slightly caramelized.
0Porkchop Silog
₱ 153₱ 180
"Porkchopsilog" is a creative, non-traditional Filipino dish that combines the classic "silog" concept with pork chops. It typically features tender, seasoned pork chops served alongside garlic fried rice ("sinangag") and a fried egg ("itlog").
0Giniling
₱ 153₱ 180
Giniling is a popular Filipino dish consisting of ground meat, typically pork, beef, or chicken, cooked with vegetables such as potatoes, carrots, and green beans, in a savory tomato-based sauce seasoned with onions, garlic, soy sauce, and sometimes raisins or peas for added flavor.
0Fried Tilapia
₱ 119₱ 140
Fried tilapia is a popular Filipino dish where whole tilapia fish is seasoned, coated lightly with flour or batter, and then deep-fried until golden brown and crispy.
0
COMBO MEALS
Combo meals are set menu options that typically include a main dish, a side, and a beverage, often offered at a discounted price to provide value and convenience for customers.
C2 - 1pc Chicken With Spaghetti
₱ 170₱ 200
1pc chicken with spaghetti
0S2 - 6pcs Shanghai With Spaghetti
₱ 102₱ 120
6pcs Shanghai With Spaghetti
0
PERFECT MATCH
A perfect match food refers to a dish or ingredient that complements and enhances the flavors of another, creating a harmonious pairing.
JB 1 - 1pc Chicken With Rice & Lemonade
₱ 229.50₱ 270
1pc Chicken With Rice & Lemonade
0JB 2 - 1pc Chicken With Rice & Halo Halo
₱ 204₱ 240
1pc Chicken With Rice & Halo Halo
0JB 3- 1pc Chicken With Rice & Coke Mismo
₱ 170₱ 200
1pc Chicken With Rice & Coke Mismo
0DP - Dinuguan With Puto Calasiao
₱ 170₱ 200
Dinuguan With Puto Calasiao
0
SILOG MEALS
Silogs are classic Filipino breakfast combos made up of "Sinangag" (garlic fried rice), "Itlog" (fried egg), and a choice of protein.
Cornedbeef Silog
₱ 127.50₱ 150
Corned beef silog is a popular Filipino breakfast dish that combines corned beef with garlic fried rice (sinangag) and a fried egg (itlog), often served with a side of pickled vegetables or banana ketchup.
0Shanghai Silog
₱ 119₱ 140
Shanghai silog is a Filipino breakfast dish that features marinated ground pork or pork slices, seasoned with soy sauce, garlic, and sometimes sugar, then fried or sautéed until crispy. It is served over garlic fried rice (sinangag) and topped with a sunny-side-up fried egg (itlog).
0Longganisasilog
₱ 119₱ 140
Longganisa silog is a traditional Filipino breakfast dish that pairs savory, garlicky Filipino-style sausage called longganisa with garlic fried rice (sinangag) and a fried egg (itlog), creating a hearty and flavorful meal. The longganisa can be sweet, spicy, or garlic-flavored, depending on the regional variety, and is usually pan-fried until caramelized and crispy on the edges.
0Hotsilog
₱ 127.50₱ 150
Hotsilog is a Filipino breakfast dish that features hot dogs served alongside garlic fried rice (sinangag) and a sunny-side-up egg (itlog). The hot dogs are typically pan-fried or grilled until crispy and then placed on top of or alongside the rice and egg, creating a simple yet flavorful meal.
0Tapsilog
₱ 153₱ 180
Tapsilog is a classic Filipino breakfast dish that combines tapa (marinated, cured beef), garlic fried rice (sinangag), and a fried egg (itlog). The tapa is typically thinly sliced, marinated in a mixture of soy sauce, garlic, sugar, and sometimes vinegar, then pan-fried until tender and slightly caramelized.
Popular0Bangsilog
₱ 153₱ 180
Bangsilog is a delicious Filipino breakfast meal composed of Bangus (fried milkfish), Sinangag (garlic fried rice), and Itlog (fried egg). Its savory, hearty, and a favorite comfort food in many Filipino homes.
Popular0Hungariansilog
₱ 153₱ 180
"Hungariansilog" is not a traditional or widely recognized Filipino dish but appears to be a playful or inventive fusion inspired by the popular Filipino "silog" breakfast combinations.
0Chicken Silog
₱ 170₱ 200
"Chickensilog" is not a traditional Filipino dish but seems to be a playful fusion variation inspired by the classic "silog" breakfast combinations.
0Porkchop Silog
₱ 153₱ 180
"Porkchopsilog" is a creative, non-traditional Filipino dish that combines the classic "silog" concept with pork chops. It typically features tender, seasoned pork chops served alongside garlic fried rice ("sinangag") and a fried egg ("itlog").
Popular0BarbecueSilog
₱ 144.50₱ 170
Savory grilled barbecue pork on fluffy garlic, fried rice, topped with fried egg.
0
VEGGIES
Lumpia Togue
₱ 21.25₱ 25
Lumpiang togue, also known as crispy bean sprout spring rolls, is a popular Filipino appetizer made by wrapping seasoned sautéed bean sprouts (togue) along with vegetables such as carrots and onions in thin rice paper or spring roll wrappers. These rolls are then deep-fried until golden and crispy, resulting in a crunchy exterior that complements the tender, flavorful filling.
#3 most liked0Binagoongang Talong
₱ 102₱ 120
Binagoongang Talong is a flavorful Filipino dish that features grilled or roasted eggplants (talong) topped with a savory, slightly sweet, and tangy shrimp paste (bagoong) sauce. The dish is typically prepared by grilling the eggplants until tender, then topping them with a mixture of bagoong, garlic, onions, vinegar, sugar, and chili for added spice.
0
SEAFOOD
Okoy
₱ 51₱ 60
Okoy, also known as ukoy, is a popular Filipino Filipino street food and snack made from a batter of grated vegetables, typically sweet potatoes or squash, mixed with small shrimp or fish, and sometimes bean sprouts or other vegetables.
0Daing Na Bangus
₱ 127.50₱ 150
Daing na bangus is a traditional Filipino dish where milkfish (bangus) is cleaned, salted, and then sun-dried or marinated before being pan-fried or grilled until crispy and flavorful.
0Fried Tilapia
₱ 119₱ 140
Fried tilapia is a popular Filipino dish where whole tilapia fish is seasoned, coated lightly with flour or batter, and then deep-fried until golden brown and crispy.
Popular0Paksiw Bangus
₱ 187₱ 220
Paksiw na bangus is a traditional Filipino dish where milkfish (bangus) is cooked in vinegar, garlic, ginger, and sometimes with vegetables like eggplant or bitter melon, resulting in a tangy, savory stew.
0Sarciadong Tilapia
₱ 170₱ 200
Sarciadong tilapia is a Filipino dish where fried tilapia is topped with a rich, savory, and slightly tangy tomato-based sauce, often enhanced with eggs, fish sauce, and sometimes vegetables like green beans or bell peppers.
0Sinigang Na Bangus
₱ 195.50₱ 230
Sinigang na bangus is a traditional Filipino sour soup featuring milkfish (bangus) as the main ingredient, cooked in a tangy broth made with tamarind, tomatoes, onions, and various vegetables like radish, eggplant, and sitaw (string beans).
0
BRUNCH & MERYENDA
Arozcaldo Plain
₱ 68₱ 80
Arroz Caldo plain is a comforting Filipino rice porridge made with glutinous or jasmine rice cooked in chicken broth until soft and creamy, seasoned simply with garlic, ginger, and sometimes onions, resulting in a warm, savory dish. It is often garnished with chopped scallions or fried garlic and served with a side of calamansi or soy sauce for added flavor.
0Spaghetti
₱ 68₱ 80
Filipino spaghetti is a sweet-style adaptation of the Italian classic, characterized by its vibrant red sauce made with tomato sauce, hot dogs or ham, and a generous amount of sugar, giving it a distinctly sweet and savory flavor profile. It is typically topped with shredded cheese, sliced hot dogs, and sometimes grated cheese or grated processed cheese on top.
0
MAIN DISH
Shanghai
₱ 42.50₱ 50
Lumpiang Shanghai is a popular Filipino appetizer consisting of small, crispy spring rolls filled with a savory mixture of ground pork, vegetables, and sometimes shrimp or crab, seasoned with garlic, onions, and spices. The rolls are wrapped in thin crepe or spring roll wrappers and deep-fried until golden brown and crunchy.
#2 most liked0Pork BBQ
₱ 42.50₱ 50
Pork barbecue is a beloved Filipino street food and dish featuring skewered, marinated pork chunks grilled to perfection over charcoal or open flame, which imparts a smoky flavor. The pork is typically marinated in a mixture of soy sauce, vinegar, garlic, sugar, and spices to enhance its savory and slightly sweet taste.
0Pork Chop
₱ 110.50₱ 130
Pork chop is a popular Filipino dish and a classic way to prepare pork, typically consisting of a seasoned, bone-in or boneless cut of pork loin, tenderloin, or shoulder that is pan-fried, grilled, or baked.
0Fried Chicken
₱ 119₱ 140
Fried chicken is a beloved Filipino comfort food and popular dish worldwide, characterized by its crispy, golden-brown skin and juicy, tender meat.
0Atay Balunan
₱ 153₱ 180
Adobong atay balunan is a flavorful Filipino dish featuring chicken liver and gizzards simmered in a savory mixture of soy sauce, vinegar, garlic, onions, and spices, reflecting the Filipino love for adobo-style preparations.
0Bopis
₱ 153₱ 180
Bopis is a popular Filipino dish made from finely chopped pork lungs and heart, sautéed with onions, garlic, ginger, chili peppers, and vinegar, giving it a spicy, tangy flavor. The dish is known for its bold taste, tender texture, and smoky aroma, often served as an appetizer or main dish alongside steamed rice.
0Bicol Express
₱ 153₱ 180
Bicol Express is a spicy Filipino dish originating from the Bicol region, renowned for its fiery flavors and coconut milk richness. It is made from pork (often pork belly or shoulder) cooked in a spicy mixture of red chili peppers, garlic, onions, shrimp paste (bagoong), and coconut milk, resulting in a creamy, spicy, and savory stew.
Popular0Giniling
₱ 153₱ 180
Giniling is a popular Filipino dish consisting of ground meat, typically pork, beef, or chicken, cooked with vegetables such as potatoes, carrots, and green beans, in a savory tomato-based sauce seasoned with onions, garlic, soy sauce, and sometimes raisins or peas for added flavor.
Popular0Pork Steak
₱ 153₱ 180
Pork steak is a popular dish that features thick cuts of pork, often from the shoulder or loin, which are seasoned and then grilled, pan-fried, or baked to achieve a tender, flavorful result. It is typically marinated with ingredients like soy sauce, garlic, herbs, and spices to enhance its taste, and sometimes topped with gravy or served with sides like vegetables, rice, or potatoes.
0Beef Caldereta
₱ 170₱ 200
Beef Caldereta is a hearty and flavorful Filipino stew made with tender beef chunks simmered in a rich tomato-based sauce infused with garlic, onions, and spices. It often includes ingredients like liver spread for added depth, potatoes, carrots, bell peppers, olives, and sometimes cheese, which contribute to its savory and slightly tangy flavor.
0Pork Spicy Ribs
₱ 153₱ 180
Pork Spicy Ribs is a flavorful and spicy dish featuring tender pork ribs marinated or coated with a mixture of chili, garlic, ginger, soy sauce, and other spices to give it a fiery kick. The ribs are often grilled, baked, or fried until crispy on the outside while remaining juicy inside.
0
EXTRA'S
FRIED RICE
₱ 34₱ 40
Fried rice is often enjoyed as a quick meal or side dish, especially as a way to use leftover rice, and can be customized with different proteins and vegetables to suit personal tastes, making it a delicious, hearty, and adaptable dish enjoyed worldwide.
0Fried Egg
₱ 25.50₱ 30
It can be prepared in various styles such as sunny side up, over easy, over hard, or scrambled, making it a staple in many breakfast menus worldwide. Fried eggs are often served as a side dish, atop rice, toast, or other meals, adding richness, protein, and flavor.
0Rice
₱ 29.75₱ 35
Steamed rice is a fundamental staple food made by cooking washed rice with water using indirect heat, resulting in fluffy, tender grains that retain their individual texture.
#1 most liked0Hotdog
₱ 34₱ 40
A juicy hotdog is a flavorful sausage served in a soft bun, often topped with condiments like ketchup, mustard, relish, onions, or sauerkraut, making it a popular, satisfying street food or comfort meal. The term "juicy" emphasizes the sausage's moist, savory interior, which can be made from beef, pork, chicken, or plant-based ingredients, combined with spices for enhanced taste.
0Nilagang Itlog
₱ 29.75₱ 35
A boiled egg is a straightforward and nutritious food prepared by cooking an egg in its shell in boiling water until the desired firmness is achieved, typically ranging from soft to hard. Soft-boiled eggs have a runny yolk, while hard-boiled eggs have a fully set yolk and firm whites, making them versatile for eating alone, adding to salads, or making deviled eggs.
0PUTO CALASIAO
₱ 68₱ 80
Puto Calasiao is a popular Filipino delicacy originating from the town of Calasiao in Pangasinan. It is a type of steamed rice cake that is soft, fluffy, and slightly sweet, often enjoyed as a snack or dessert. Made from rice flour, sugar, and coconut milk,
0
DESSERT'S
Bilo Bilo
₱ 85₱ 100
Bilo-bilo is a popular Filipino dessert made from glutinous rice balls, often combined with sweetened coconut milk and various fruits such as bananas, jack fruit, and sweet potatoes.
#4 most liked0Halo Halo
from ₱ 85₱ 100
Halo-halo is a popular Filipino dessert renowned for its colorful, refreshing, and layered presentation, consisting of crushed ice, sweetened fruits (such as jackfruit, bananas, and lychee), jellies, sweet beans, and tubers, topped with evaporated milk and often a scoop of ube (purple yam) ice cream or ice cream.
0
DRINKS
Lemonade
₱ 110.50₱ 130
Lemonade is a classic, refreshing beverage made primarily from freshly squeezed lemon juice, water, and sweetener such as sugar or honey, served chilled and often enjoyed during hot weather or as a soothing drink.
0Lemonade With Yakult
₱ 127.50₱ 150
Lemonade with Yakult is a unique and refreshing beverage that combines the tangy, citrusy flavor of lemonade with the probiotic richness of Yakult, a fermented milk drink famous for promoting gut health.
0Mineral
from ₱ 25.50₱ 30
Bottled water is commercially packaged drinking water available in various sizes and types, including still, sparkling, and mineral varieties, designed for convenience and portability.
0Coke Mismo
₱ 42.50₱ 50
Coke Mismo is a popular variant of Coca-Cola in the Philippines, known for its distinct taste and branding that emphasizes local pride and authenticity ("mismo" meaning "really" or "truly" in Filipino).
0